This chicken breed matures quickly and has tender meat, making it very popular in the present market.
By contrast, the free-range local chickens from our home are not as favored.
Lin Chuxia required all the poultry farms to use grain and grass feed, and the maturation time was not short, 70 to 80 days was already quite good.
She remembered that later on, with the involvement of chicken feed and hormones, these broiler chickens could be ready in 40 to 50 days, almost half the time reduced.
However, such chicken meat wasn't healthy. Having been in the food business her whole life, Lin Chuxia hated the involvement of science and ruthless practices the most.
Therefore, she established her own poultry farm, supporting the poultry and pig farms of Qin Family Village, aiming to guarantee food quality from the source.
